Improving The Intestines Akkermansia Muciniphila 8B CFU/g

Biodep Strain Number

Akkermansia muciniphila AMP018

Specification：

8 Billion CFU/g Before inactivation

Product appearance:

When the product is finally exported, the state is powder-like, food-grade aluminum foil bag double-layer packaging, room temperature storage and transportation away from light.

Here's How Akkermansia Works 

The lining of the intestines is made up of epithelial cells, i.e., the cells that cover the surfaces of bodily organs. These epithelial cells are covered in a slimy mucus layer rich in protein called mucin. Akkermansia muciniphila was actually named after the microbial ecologist Antoon DL Akkermans, and muciniphila translates to "preferring mucin." This is because the Akkermansia strain loves mucin and uses it for energy. The more mucin Akkermansia eats, the more it encourages the epithelial cells to make additional mucin. This additional "mucin making" strengthens the intestinal wall, which is critical for gut health and overall health.

Akkermansia muciniphila has been found to play an important role in host health by modulating the immune system, improving intestinal barrier function, and improving metabolism in the case of obesity and diabetes. In addition, a correlation was found between a higher concentration of Akkermansia muciniphila and a lower incidence of obesity.

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